Steamed Callaloo

Ingredients
Callaloo
boiled salted fish
1 Onion
spring onion
2 small tomatoes
garlic
small piece of butter
2 table spoonfuls of grape seed oil


Chop callaloo into small pieces add chopped onion, spring onion, clove of garlic, salted fish, two medium tomatoes, small piece of butter, grape seed oil, then reduced in a saucepan untill soft on low heat. served with West Indian harddough bread , fritters, or fried dumplings .